{"id":168553,"date":"2026-07-12T11:20:52","date_gmt":"2026-07-12T08:20:52","guid":{"rendered":"https:\/\/epochtimestr.com\/?p=168553"},"modified":"2026-07-12T11:20:54","modified_gmt":"2026-07-12T08:20:54","slug":"marmara-denizinde-yeni-musilaj-ve-hastalik-tehlikesi","status":"publish","type":"post","link":"https:\/\/epochtimestr.com\/index.php\/marmara-denizinde-yeni-musilaj-ve-hastalik-tehlikesi","title":{"rendered":"Marmara Denizi’nde Yeni m\u00fcsilaj ve Hastal\u0131k Tehlikesi"},"content":{"rendered":"
\n
\"NK\u00dc
NK\u00dc \u00c7orlu M\u00fchendislik Fak\u00fcltesi Dekan\u0131 Prof. Dr. Lokman Hakan Tecer Marmara Denizi’nde yeni m\u00fcsilaj ve hastal\u0131k tehlikesi oldu\u011funu s\u00f6yledi. (Foto\u011fraf: NK\u00dc web sitesi)<\/figcaption><\/figure><\/div>\n\n\n

Bilim insanlar\u0131, k\u00fcresel \u0131s\u0131nma ve iklim krizinin denizler \u00fczerindeki y\u0131k\u0131c\u0131 etkilerini sars\u0131c\u0131 verilerle ortaya koydu.<\/h2>\n\n\n\n

I\u0307klim deg\u0306is\u0327iklig\u0306i tu\u0308m du\u0308nyada etkilerini go\u0308sterirken Marmara Denizi de bu y\u0131k\u0131mdan nasibini al\u0131yor. Bilim insanlar\u0131, denizlerin iklimin reg\u00fclasyonunda<\/a> b\u00fcy\u00fck bir rol oynad\u0131\u011f\u0131n\u0131 belirtiyor. \u00c7\u00fcnk\u00fc denizler gezegendeki en b\u00fcy\u00fck \u0131s\u0131 emici olarak, iklim de\u011fi\u015fikli\u011finin neden oldu\u011fu a\u015f\u0131r\u0131 \u0131s\u0131n\u0131n y\u00fczde 90\u2019\u0131n\u0131 emiyor. Ara\u015ft\u0131rmalar denizlerin ayn\u0131 zamanda insan kaynakl\u0131 CO2 emisyonlar\u0131n\u0131n y\u00fczde 23\u2019\u00fcn\u00fc emen \u00e7ok verimli bir karbon yuta\u011f\u0131 oldu\u011funu da ortaya koyuyor. T\u00fcm bu veriler, s\u00fcrd\u00fcr\u00fclebilir deniz ya\u015fam\u0131n\u0131n ve denizlerdeki \u00e7e\u015fitlili\u011fin korunmas\u0131n\u0131n, insan hayat\u0131 ve gelece\u011fi i\u00e7in \u00f6nemine dikkat \u00e7ekiyor.<\/p>\n\n\n\n

Tekirda\u011f Nam\u0131k Kemal \u00dcniversitesi (NK\u00dc) \u00c7orlu M\u00fchendislik Fak\u00fcltesi Dekan\u0131 Prof. Dr. Lokman Hakan Tecer<\/a>, iklim de\u011fi\u015fikli\u011fi, k\u00fcresel \u0131s\u0131nma ve insan kaynakl\u0131 kirlili\u011fin deniz suyu s\u0131cakl\u0131klar\u0131 \u00fczerindeki etkilerine dair hayati uyar\u0131larda bulundu. Tecer, T\u00fcrkiye<\/a> denizlerindeki su s\u0131cakl\u0131\u011f\u0131n\u0131n d\u00fcnya ortalamas\u0131n\u0131 ikiye katlayarak son 50 y\u0131lda 3 dereceye yak\u0131n artt\u0131\u011f\u0131n\u0131 a\u00e7\u0131klad\u0131. Son y\u0131llarda d\u00fcnya genelindeki deniz suyu s\u0131cakl\u0131klar\u0131nda ortalama 1,1 ile 1,5 \u00b0C aras\u0131nda bir art\u0131\u015f kaydedildi\u011fini aktaran Tecer, T\u00fcrkiye k\u0131y\u0131lar\u0131ndaki tablonun \u00e7ok daha vahim bir boyuta ula\u015ft\u0131\u011f\u0131na dikkat \u00e7ekti. \u00dc\u00e7 taraf\u0131 denizlerle \u00e7evrili olan \u00fclkemizde, son yar\u0131m as\u0131rdaki s\u0131cakl\u0131k art\u0131\u015f oran\u0131n\u0131n 2,5 ila 3 \u00b0C’lere kadar t\u0131rmand\u0131\u011f\u0131n\u0131 belirten Tecer, Ege ve Akdeniz’de 1,5-2 derece, Karadeniz’de ise 1,3 derece ortalama \u00fcst\u00fc art\u0131\u015f ya\u015fand\u0131\u011f\u0131n\u0131 ifade etti.<\/p>\n\n\n\n

“Patojen mikroorganizmalar s\u0131cakl\u0131k y\u00fckseldik\u00e7e \u00e7o\u011falabilir<\/strong>“
Deniz suyundaki s\u0131cakl\u0131k art\u0131\u015f\u0131n\u0131n yaln\u0131zca deniz canl\u0131lar\u0131n\u0131 de\u011fil, do\u011frudan insan sa\u011fl\u0131\u011f\u0131n\u0131 da tehdit edebilece\u011fini belirten Tecer, salmonella ve kolera gibi hastal\u0131klarla ili\u015fkilendirilen patojen mikroorganizmalar\u0131n s\u0131cakl\u0131k y\u00fckseldik\u00e7e \u00e7o\u011falabilece\u011fi uyar\u0131s\u0131nda bulundu.<\/p>\n\n\n\n

Tecer, “\u00d6ncelikle patojen pop\u00fclasyonda bir art\u0131\u015f meydan geliyor ki salmonella dedi\u011fimiz, kolera dedi\u011fimiz patojen hastal\u0131k yap\u0131c\u0131 mikroorganizmalar deniz suyu s\u0131cakl\u0131klar\u0131n\u0131n artmas\u0131yla \u00e7o\u011fal\u0131yor. Bu da insan sa\u011fl\u0131\u011f\u0131n\u0131n riske sokulmas\u0131 anlam\u0131na geliyor” ifadelerini kulland\u0131.<\/p>\n\n\n

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Aslan bal\u0131\u011f\u0131 (Foto\u011fraf: Schwoaze, Pixabay)<\/figcaption><\/figure><\/div>\n\n\n

“Balon bal\u0131\u011f\u0131, aslan bal\u0131\u011f\u0131 ve denizanas\u0131 gibi istilac\u0131 t\u00fcrler \u00e7o\u011falabilir”<\/h3>\n\n\n\n

Is\u0131nan denizlerin do\u011fal ya\u015fam dengesini bozdu\u011funu vurgulayan Tecer, yerli t\u00fcrlerin ya\u015fam alanlar\u0131ndan uzakla\u015f\u0131rken balon bal\u0131\u011f\u0131, aslan bal\u0131\u011f\u0131 ve denizanas\u0131 gibi istilac\u0131 t\u00fcrlerin daha geni\u015f alanlara yay\u0131labildi\u011fini s\u00f6yledi.<\/p>\n\n\n\n

Marmara k\u0131y\u0131lar\u0131nda son d\u00f6nemlerde dikkat \u00e7eken denizanas\u0131 yo\u011funlu\u011funun nedenlerinden birinin de deniz suyu s\u0131cakl\u0131\u011f\u0131ndaki art\u0131\u015f olabilece\u011fini belirten Tecer, ekosistemdeki de\u011fi\u015fimin giderek daha g\u00f6r\u00fcn\u00fcr hale geldi\u011fine i\u015faret etti.<\/p>\n\n\n\n

“Deniz ekosistemindeki denge k\u00f6kl\u00fc bi\u00e7imde de\u011fi\u015febilir.”<\/strong><\/p>\n\n\n\n

Deniz suyu s\u0131cakl\u0131\u011f\u0131ndaki art\u0131\u015f\u0131n sudaki \u00e7\u00f6z\u00fcnm\u00fc\u015f oksijen miktar\u0131n\u0131 da d\u00fc\u015f\u00fcrd\u00fc\u011f\u00fcn\u00fc ifade eden Tecer, oksijene kar\u015f\u0131 hassas t\u00fcrlerin ya\u015fam alanlar\u0131n\u0131 kaybetme riskiyle kar\u015f\u0131 kar\u015f\u0131ya kald\u0131\u011f\u0131n\u0131 s\u00f6yledi.
Bu durumun daha dayan\u0131kl\u0131 omurgas\u0131z t\u00fcrlerin denizlerde yay\u0131lmas\u0131na neden olabilece\u011fini belirten Tecer, deniz ekosistemindeki dengenin k\u00f6kl\u00fc bi\u00e7imde de\u011fi\u015febilece\u011fi uyar\u0131s\u0131nda bulundu.<\/p>\n\n\n\n

“G\u0131da g\u00fcvenli\u011fi \u00fczerinde de do\u011frudan etkili<\/strong>.”<\/p>\n\n\n\n

T\u00fcrkiye denizlerinin \u00f6nemli bir protein kayna\u011f\u0131 oldu\u011funu hat\u0131rlatan Tecer, deniz ekosistemi<\/a>ndeki bozulman\u0131n g\u0131da g\u00fcvenli\u011fi \u00fczerinde de do\u011frudan etkili olabilece\u011fine dikkat \u00e7ekti.<\/p>\n\n\n\n

Tecer, bal\u0131k t\u00fcrlerinin azalmas\u0131 veya ya\u015fam alanlar\u0131n\u0131n de\u011fi\u015fmesinin deniz kaynakl\u0131 protein arz\u0131n\u0131 tehdit edebilece\u011fini belirterek, ya\u015fanan s\u00fcrecin yaln\u0131zca \u00e7evresel bir sorun olarak de\u011ferlendirilmemesi gerekti\u011fini ifade etti.<\/p>\n\n\n\n

“Can ve mal g\u00fcvenli\u011fi a\u00e7\u0131s\u0131ndan da risk.”<\/h3>\n\n\n\n

Is\u0131nan deniz suyunun buharla\u015fmay\u0131 art\u0131rd\u0131\u011f\u0131na dikkat \u00e7eken Tecer, \u00f6zellikle yaz aylar\u0131nda k\u0131y\u0131 b\u00f6lgelerindeki nem oran\u0131n\u0131n y\u00fckselebilece\u011fini s\u00f6yledi. Artan nemin k\u0131sa s\u00fcreli ve \u015fiddetli ya\u011f\u0131\u015flara zemin haz\u0131rlayabilece\u011fini vurgulayan Tecer, bunun can ve mal g\u00fcvenli\u011fi a\u00e7\u0131s\u0131ndan da risk olu\u015fturabilece\u011fini kaydetti.<\/p>\n\n\n\n

Deniz seviyesindeki y\u00fckselmenin k\u0131y\u0131 \u015feridindeki tar\u0131m ve turizm alanlar\u0131n\u0131 da tehdit edebilece\u011fini belirten Tecer, T\u00fcrkiye\u2019de 27 ilin denize k\u0131y\u0131s\u0131 bulundu\u011funu hat\u0131rlatt\u0131.<\/p>\n\n\n

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Deniz anas\u0131 (Foto\u011fraf: Persblik, Pixabay)<\/figcaption><\/figure><\/div>\n\n\n

Deniz suyu s\u0131cakl\u0131\u011f\u0131ndaki y\u00fckseli\u015fin yaz turizmini de olumsuz etkileyebilece\u011fini s\u00f6yleyen Tecer, insanlar i\u00e7in deniz suyu s\u0131cakl\u0131\u011f\u0131ndaki konfor aral\u0131\u011f\u0131n\u0131n 24 ile 26 derece aras\u0131nda oldu\u011funu belirtti.<\/p>\n\n\n\n

Prof. Dr. Tecer, “Biz denize serinlemek i\u00e7in girerken asl\u0131nda 29 \u00b0C’nin \u00fczerindeki s\u0131cakl\u0131klar bir bunalt\u0131c\u0131 ve bo\u011fucu etki yapar. Bu da insan sa\u011fl\u0131\u011f\u0131n\u0131 ve insan konforunu etkileyen bir durumdur. Bu turizmi ciddi anlamda etkileyebilecek bir sonu\u00e7 do\u011furur” dedi.<\/p>\n\n\n

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(Foto\u011fraf: djedj, Pixabay)<\/figcaption><\/figure><\/div>\n\n\n

\u201c\u0130nsan kaynakl\u0131 kirlilik de s\u00fcreci h\u0131zland\u0131rabilir.\u201d<\/strong><\/p>\n\n\n\n

Marmara Denizi\u2019nde ya\u015fanan s\u0131cakl\u0131k art\u0131\u015f\u0131n\u0131n yaln\u0131zca k\u00fcresel iklim de\u011fi\u015fikli\u011fi \u00fczerinden de\u011ferlendirilmemesi gerekti\u011fini belirten Tecer, insan kaynakl\u0131 kirlili\u011fin de s\u00fcreci h\u0131zland\u0131rabilece\u011fini s\u00f6yledi.<\/p>\n\n\n\n

Tecer, “Dolay\u0131s\u0131yla deniz suyu s\u0131cakl\u0131\u011f\u0131n\u0131n insan sa\u011fl\u0131\u011f\u0131ndan tutun da bal\u0131k habitatlar\u0131na, bal\u0131klar\u0131n i\u00e7erisindeki ekosisteme kadar b\u00fct\u00fcn dengeleri etkileyen bir durumdur. Bu da sadece iklim de\u011fi\u015fikli\u011finde a\u00e7\u0131klanacak bir durum de\u011fildir. \u00d6zellikle kapal\u0131 denizlerimizde, Marmara gibi at\u0131k su de\u015farjlar\u0131n\u0131n olu\u015fturdu\u011fu kirlenme ve deniz suyu s\u0131cakl\u0131\u011f\u0131n\u0131n artmas\u0131 da bizim insan kaynakl\u0131 etkiler aras\u0131na giriyor” diye konu\u015ftu.<\/p>\n","protected":false},"excerpt":{"rendered":"

Bilim insanlar\u0131, k\u00fcresel \u0131s\u0131nma ve iklim krizinin denizler \u00fczerindeki y\u0131k\u0131c\u0131 etkilerini sars\u0131c\u0131 verilerle ortaya koydu. I\u0307klim deg\u0306is\u0327iklig\u0306i tu\u0308m du\u0308nyada etkilerini go\u0308sterirken Marmara Denizi de bu y\u0131k\u0131mdan nasibini al\u0131yor. Bilim insanlar\u0131, denizlerin iklimin reg\u00fclasyonunda b\u00fcy\u00fck bir rol oynad\u0131\u011f\u0131n\u0131 belirtiyor. \u00c7\u00fcnk\u00fc denizler gezegendeki en b\u00fcy\u00fck \u0131s\u0131 emici olarak, iklim de\u011fi\u015fikli\u011finin neden oldu\u011fu a\u015f\u0131r\u0131 \u0131s\u0131n\u0131n y\u00fczde 90\u2019\u0131n\u0131 emiyor. 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